I was game for home making a few last minute treats this year, but wanted something quite easy. In the past I've made chutneys and jams and they've been quite high maintenance as well as a bit pricey. I decided to make some star ginger bread biscuits.
The recipe had some yummy ingredients including honey, vanilla pod and orange juice.
Once they were cooked and cooled I used some edible bronze lustre spray. I sprayed the front and back and made them (and the rest of my kitchen) look very shiny and Christmassy.
Next step was drizzling chocolate! mmm
And then more stars
Ta daaaa! Then I put them in a bag with some homemade Chocolate Bark but I'll write about that another day.